PerkettPR Interviews JoAnna from ChefJoAnna.com

Posted on April 17, 2008 by Christine Perkett
Filed Under Events |

Even professionals who may seem non-techie are embracing social media technologies to boost their business. I ran into Chef JoAnna at TechCrunch and had to find out just why a chef was at this “geeked-out” LA party. She tells us more about her business and how she uses podcasts, Twitter and Facebook to market herself and communicate with customers. Cool stuff!

Tags: Chef JoAnna, chefjoanna.com, Hollywood, PerkettPR, PopSugar, TechCrunch, Vanguard

Comments

4 Responses to “PerkettPR Interviews JoAnna from ChefJoAnna.com”

Enrique Gutierrez on April 17th, 2008 4:14 pm

ROCK! @ChefJoAnna is awesome people
Christine Perkett on April 17th, 2008 4:26 pm

We thought so! Thanks for watching.
Christopher Darbro on April 18th, 2008 12:14 am

Great Interview! I’ve actually had the privledge of enjoying Chef JoAnna’s cooking, and it’s Amazing. Between her outstanding culinary skill and her ear to the ground in the latest tech trends and how to integrate them into her business, she’s one to keep an eye on!
Christine Perkett on April 18th, 2008 12:54 pm

Christopher - thank you for visiting and reading! I’m so jealous you have had the pleasure of enjoying Chef JoAnna’s cuisine - I hope I can someday. It looks fabulous, as is evident in her flickr photo feed:

http://www.flickr.com/photos/chefjoanna/

Ciao!