PerkettPR Interviews JoAnna from ChefJoAnna.com

Posted on April 17, 2008 by Christine Perkett
Filed Under Events | View Comments

Even professionals who may seem non-techie are embracing social media technologies to boost their business. I ran into Chef JoAnna at TechCrunch and had to find out just why a chef was at this “geeked-out” LA party. She tells us more about her business and how she uses podcasts, Twitter and Facebook to market herself and communicate with customers. Cool stuff!



Share this post with others:
  • Twitter
  • StumbleUpon
  • Digg
  • del.icio.us
  • Facebook
  • Google Bookmarks
  • LinkedIn
  • email
Tags: , , , , , ,

Comments

  • Christopher - thank you for visiting and reading! I'm so jealous you have had the pleasure of enjoying Chef JoAnna's cuisine - I hope I can someday. It looks fabulous, as is evident in her flickr photo feed:

    http://www.flickr.com/photos/chefjoanna/

    Ciao!
  • Christopher Darbro
    Great Interview! I've actually had the privledge of enjoying Chef JoAnna's cooking, and it's Amazing. Between her outstanding culinary skill and her ear to the ground in the latest tech trends and how to integrate them into her business, she's one to keep an eye on!
  • We thought so! Thanks for watching.
  • ROCK! @ChefJoAnna is awesome people :)
blog comments powered by Disqus

Email Newsletter icon, E-mail Newsletter icon, Email List icon, E-mail List icon Sign up for our Email Newsletter

Alltop. We're kind of a big deal.

Official PR Sponsor for:

make a referral week

 
Refresh
PerkettPRPerkettPR: C Klaehn of client @CMNTweets speaks tomorrow at #ucda on higher ed. Share opinion: should univ's involve you in brand? http://bit.ly/aqNDT3
7 hours ago from CoTweet
PerkettPRPerkettPR: RT @MediaPost: The relative value of social media platforms http://bit.ly/9kVeew Mobile #1, email #2, then FB and Twitter.
9 hours ago from CoTweet

Where we'll be:

Recent Photos

www.flickr.com
PerkettPR's items Go to PerkettPR's photostream